Volunteer Cook

Description

We need a cook to come in a few days a week to prepare and serve food to about 50 people in our Hygiene Center. Our Hygiene Coordinator would be available to assist/explain the process. The volunteer can come in a create their own dishes with the food from the pantry. You would also communicate with the Food Services Manager to help you prepare the food for your arrival. 

Details

Group Size Team Size: 3 - 10 members per team

Location

Location Dot Shift 1215 Thomas St
Seattle, WA  98109

Shifts

Begins Registration Closes Duration Open Spots Respond
Fri Aug 28, 2026 @ 8:30am
to 12:30pm
Fri Aug 28, 2026 @ 7:30am 4.00 hours 9 of 10
Mon Aug 31, 2026 @ 8:30am
to 12:30pm
Mon Aug 31, 2026 @ 7:30am 4.00 hours 9 of 10
Tue Sep 1, 2026 @ 8:30am
to 12:30pm
Tue Sep 1, 2026 @ 7:30am 4.00 hours 9 of 10
Fri Sep 18, 2026 @ 8:30am
to 12:30pm
Fri Sep 18, 2026 @ 7:30am 4.00 hours 9 of 10
Mon Sep 21, 2026 @ 8:30am
to 12:30pm
Mon Sep 21, 2026 @ 7:30am 4.00 hours 9 of 10
Tue Sep 22, 2026 @ 8:30am
to 12:30pm
Tue Sep 22, 2026 @ 7:30am 4.00 hours 9 of 10
Fri Oct 9, 2026 @ 8:30am
to 12:30pm
Fri Oct 9, 2026 @ 7:30am 4.00 hours 10 of 10
Mon Oct 12, 2026 @ 8:30am
to 12:30pm
Mon Oct 12, 2026 @ 7:30am 4.00 hours 10 of 10
Tue Oct 13, 2026 @ 8:30am
to 12:30pm
Tue Oct 13, 2026 @ 7:30am 4.00 hours 10 of 10
Fri Oct 30, 2026 @ 8:30am
to 12:30pm
Fri Oct 30, 2026 @ 7:30am 4.00 hours 10 of 10
Mon Nov 2, 2026 @ 8:30am
to 12:30pm
Mon Nov 2, 2026 @ 7:30am 4.00 hours 10 of 10
Tue Nov 3, 2026 @ 8:30am
to 12:30pm
Tue Nov 3, 2026 @ 7:30am 4.00 hours 10 of 10
Fri Nov 20, 2026 @ 8:30am
to 12:30pm
Fri Nov 20, 2026 @ 7:30am 4.00 hours 10 of 10
Mon Nov 23, 2026 @ 8:30am
to 12:30pm
Mon Nov 23, 2026 @ 7:30am 4.00 hours 10 of 10
Tue Nov 24, 2026 @ 8:30am
to 12:30pm
Tue Nov 24, 2026 @ 7:30am 4.00 hours 10 of 10
Fri Dec 11, 2026 @ 8:30am
to 12:30pm
Fri Dec 11, 2026 @ 7:30am 4.00 hours 10 of 10
Mon Dec 14, 2026 @ 8:30am
to 12:30pm
Mon Dec 14, 2026 @ 7:30am 4.00 hours 10 of 10
Tue Dec 15, 2026 @ 8:30am
to 12:30pm
Tue Dec 15, 2026 @ 7:30am 4.00 hours 10 of 10